Fourth course, Yuzu kafir lime curd tart, white chocolate coconut mousse, black sesame oil, miso cramel, berry couilis, dehydrated cocounut meringue, by Chef Scott Fausz, Executive Chef for Hotel Captain Cook, as UAA Culinary Arts hosts the 2023 Celebrity Chef Invitational in Cuddy Hall, celebrating 50 years of the program with an All Star alumni cast.